You are invited to a Burge Tasting!
Based on our event calendar, Burge typically hosts two tastings a year, one in January and one in August. Chef Andrew will offer a variety of our menu items; however, if there is a specific item you would like to sample, please let us know and we will try our best to accommodate your request. The cost for the tasting is $15.00 per person. Reservations can be made by contacting our office at (770) 787-5152. You are welcome to bring up to 6 guests.
Our next tasting at Burge Plantation will be on Saturday, January 20, 2018. This will be a drop-in tasting between the hours of 11:30am-1:30pm. Please call 770-787-5152 to make your reservation for up to 6 guests! The cost is $15.00 per person (plus tax and gratuity).